Welcome
Armed With Nothing But A Compact Camera, A Huge Appetite And A Bottomless Yearning For Palate Indulgence, Welcome Aboard My Gastronomical Journey In Search Of Culinary Wonders. Be It Hot Or Cold, Fine Or Casual Dining, Tasty Or Nasty, Avant-Garde Or Just Plain Conventional, I'm Not Afraid To Give It A Try As Long As It's Edible.
Disclaimer: This Is A Food Log, Not A Food Blog. It's A Brief Record Of Journalising My Food-Tasting Experiences Compiled With Photo Attachments Of Crappy Resolutions.
I'm Still Exploring, One Scrumptious Morsel At A Time.
Disclaimer: This Is A Food Log, Not A Food Blog. It's A Brief Record Of Journalising My Food-Tasting Experiences Compiled With Photo Attachments Of Crappy Resolutions.
I'm Still Exploring, One Scrumptious Morsel At A Time.
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2010
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2011
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Mat Toh Yau
Cool, Pleasing and Addictive...Now I Kinda Miss The MMoment When We're Having It Together...Haha..XD
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Alan Fong Delon
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WHO IS THE BON VIVEUR?
- Alan Fong Delon
- Who Am I??..The First Thing You Must Know About Me Is That I'm One Of Those Random Dudes Who Believes In The Quote 'The Way To A Man's Heart Is Through His Stomach'.I Know It's Lame...But It's One Helluva Quote. Do Discover & Get To Know More Of Me In My Blogs. Thanks For Visiting too, Appreciate That..=)
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